Watch it on Hawaii Skin Diver TV


produced by Red Sea Ocean Adventures

Follow the tako caught at the Pawa`a Squid Tournament as it makes its way to the tasting plates of the Honolulu Firefighters Foundation’s 11th Annual Signature Chefs event. The story behind how it evolved into a kākou movement to help first responders heal and manage the stresses of the job through working the lō`i and kalo farms, then on to the Sheraton Waikiki where fire chefs prepared it for the tasting plate of the Aloha Aina dish, “De-Constructed Squid Luau”. The tasting dish eventually found a connection through the Straub Burn Center, a benefactor of the foundation’s fundraising efforts, where a paramedic and a fire fighter were both recently treated for serious burn injuries.

Spectrum and HawaiianTel customers: log into your account to view it online. Runs through December.

2021-2025 CBA UPDATE

NOVEMBER 7, 2022:  The 2021-2025 CBA is nearly finalized and should be available within the next week or two via the HFFA website log-in in the same manner as the current CBA. Watch for the email notifying members when it’s available. Member login is required. Register for a members account if you haven’t done so.

Contact the HFFA Office (808) 949-1566 for more information or Daisy Canite-Miyashiro (808) 200-5010 for assistance with a website account.

Shop the HFFA Store

SHOP HERE. Call the HFFA office at (808) 949-1566 for assistance.